Got some time off and wife is out of town so made some sous vide steaks, creamy mushroom sauce and took her fancy glass to drink orange juice.
“Sous” vide. It’s under vacuum, not vacuum sauce.
Oui oui
I see your wife is the one usually frying steaks
It looked better just out of the pan
Yeah that looks better
I’d steal some from you plate!
I, too, drink orange juice with steak at home. Lol
Might be mango lassi - possibly the greatest drink on earth.
Needs more sear!
Iam always afraid to overcook it
The key is to get the pan, or the grill, as hot as possible. Then psht! Psht! Both sides for like 2 minutes, and let it rest for 10 minutes. It’ll continue cooking as it rests. It’s important that the steak be at room temperature before you start, or you’ll have to burn the outside before you can get the inside to the proper temperature. If you cook it until the internal temperature is the desired temperature, then it’ll be overcooked by the time it is finished resting. It definitely takes some experience to get it right.
Nice. Looks good.
Bachelor meals are the best. No one is stopping me from making them while my wife is here, but for some reason I save them for when she isn’t.