Those are very weak arguments even if we’ll ignore the fact that it is an illustration styled for a kids book and therefore lacking any details. Most animals have some amount of fat-meat layer. And most big animals have legs (not only pigs) so that “ham” could be any leg.
The vast majority of sausages are pork.
This is just not true. “Vast majority” of sausages are made of shit, sticks, soy, flour and skin + aromatisators.
But you’re welcome to have your cannibal dreams :)
Exactly. Why don’t you assume your local human butcher serve human meat while perfectly assuming that a pig butcher should serve pig meat?
Because there is pork in the photo?
Am I missing something? How do you detect what exactly the type of meat is that?
Strips are clearly bacon. The vast majority of sausages are pork.
Oh and there’s a full ham hanging up (with the star on it)
Those are very weak arguments even if we’ll ignore the fact that it is an illustration styled for a kids book and therefore lacking any details. Most animals have some amount of fat-meat layer. And most big animals have legs (not only pigs) so that “ham” could be any leg.
This is just not true. “Vast majority” of sausages are made of shit, sticks, soy, flour and skin + aromatisators.
But you’re welcome to have your cannibal dreams :)
Sorry I mispoke on sausages. The vast majority contain pork. Also, no, must sausages are at least 52% “meat” https://www.which.co.uk/news/article/how-much-pork-is-in-your-sausage-agh7z1h30Aj5