transcription: first part of the bottle: this tastes like juice. second part of the bottle: im not drunk yet. third part of the bottle: meow meow meow :333 meow :3 mrow purrrr :3 purmrow meow :3 :3 meoowwww :3 mewmew
transcription: first part of the bottle: this tastes like juice. second part of the bottle: im not drunk yet. third part of the bottle: meow meow meow :333 meow :3 mrow purrrr :3 purmrow meow :3 :3 meoowwww :3 mewmew
Coffee and tea both do it, but both depend on how strong they’re brewed and are generally easier to push through than any alcohol I’ve ever tried. Espresso though is vile no matter what. Salad generally is fine though depending on the vegetables used certain ones are more powerful than others. Like lettuce on its own has this weird finish to it and that’s the extent of the unpleasantness.
As for alcohol I’ve had a few different kinds of rum, whisky, vodka, a few different wines, and basically I can’t tell the difference between anything that isn’t the wine. It’s like once it hits a certain proof all I can taste is the alcohol part.