• some_kind_of_guy@lemmy.world
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    3 days ago

    Fair enough. But when the real stuff is $15 for a sliver that lasts the afternoon… we take what we can get I suppose

    • Madzielle@lemmy.dbzer0.com
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      1 day ago

      I buy parm cut from an imported block. That $15 chunk will last a few months or more for me… I use it sparingly though.

    • 🍉 Albert 🍉@lemmy.world
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      3 days ago

      $15 lasts me about 4 family meals. not sure where do you get your cheese or how much you’re using

      it isn’t a cheap ingredient, but it is definitely not a luxury one either.

      we aren’t taking abour real balsamic vinegar or caviar here