That’s a bit of a stretch since most residential ovens also have a range on top, so the power requirements are to cover multiple elements, not the oven alone. It’s probably actually less efficient, but still lower energy because you’re heating a smaller cavity.

Because it’s not just a convection oven that’s needed, it’s also venting the moisture that comes off the product being cooked. It also needs to be powerful enough to keep the temperature up while that moist air gets exchanged. That’s a lot easier with a small cavity like an air-fryer than a regular sized oven. Commercial combi-ovens can do the same thing, and maybe there’s some high end consumer models available, but it’s a lot easier on the pocketbook to get an air fryer than a full size oven. I’m not totally sure, but they might also use impingement(concentrated streams of hot air, as opposed to just regular convection), which is another thing that’s available commercially, usually in pizza ovens or things like the merry-chef/turbo-chef(Subway’s sandwich toasters) but not common in consumer equipment.

This is true in central Canada too. Heat pumps get pushed saying they put out 3 times as much heat as the energy they use, but electricity is 7x the cost of natural gas.

Canadian here, I guess offer directions to the airport so they can get a flight to British Columbia?

Even better would be if more devices used the lithium ion cylindrical cells. Higher power and energy density, while also being a standardized form factor that can be switched out as needed.

This is regional, some places don’t have reduced min wage for tipped employees. Servers make the same min wage as everybody else and earn tips on top of that.

My presumption is that the desalinated water might be cheaper than tap, but would still require further processing to be considered potable, which would raise the price on par or above conventionally sourced tap water. I imagine there’s a lot of costal areas though with ready access to saltwater and minimal access to freshwater where it’s worthwhile.

Lots of Canada’s laws are a little extreme to me, but they cover a lot that you said. Restricted firearms need an extra permit that requires personal references, and must be double locked(like a locked case in a locked safe, or trigger lock plus locked case) during storage and transportation, and we limit magazine sizes. Lots of our gun crime involves firearms purchased legally in the US that make their way here on the black market, so I’m in favour of the US tightening up their gun control.

I’m sure there’s applications where that’s true, but then you’re essentially talking about having a gas furnace plus a heat pump, so you’re installation cost is close to the sum of both systems. Energy rates vary by region, but around here electricity is about 7 times the cost of gas, so a heat pump running at a coefficient of performance around 3 would still cost twice as much to run as a natural gas furnace, it would be cheaper to just turn off the heat pump altogether and only use that “supplementary” heat.

I suppose if electric heat is the primary option then sure. Around here though natural gas is pretty much ubiquitous and the cost per joule is a heck of a lot lower than electricity. About $6/GJ for natural gas, compared to about $42/GJ for electricity. Would need a pretty efficient heat pump to see the cost savings in my area.

I’d be technically impractical, but I’ve always thought there should be a system for weighing of individual users feedback. I follow a lot of trade related communities and 100% see a lot of issues where bad, wrong, and sometimes just plain dangerous advice gets a flood of upvotes from the amateur community while the handful of downvotes from qualified individuals gets drowned out. I think OP’s idea of making upvotes easy and downvotes difficult exacerbates this kind of issue.

I can also see the issue where a mod team simply blesses the users that they agree with and it just reinforces the echo chamber effect that is already an issue in some communities.

Could be a larger demographic thing. Tech enthusiasts tend to have lots of devices(tablets, portable computers, etc.), so they tend to like the smaller form factor phones since they can always use their tablet/laptop when the small phone is limiting. Those people are also the ones you see in these kinds of online communities. For a lot of other people though, they’re getting the big phone and then not having a personal tablet/portable computer at all. Those aren’t the kind of people that hang out online and talk about tech stuff though.

Also agreed. However the manufacturers know how many of each device they sell and seem to think the smaller form factor devices aren’t very popular. I imagine there’s multiple reasons, like the smaller phones tend to also have lower battery life and lack other features due to size and they tend to appeal to people on tighter budgets that upgrade less often.

Canada recently stopped charging interest on their student loans, that goes a long way to affordability. The other thing though is just plain cost of education. It can be cheaper to get a 4-year degree from a Canadian University than take one year of a comparable program in the US.

My ISP provides an ONT and wireless router. It takes some convincing, but they will put their router in bridged mode, which disables all the routing and Wi-fi stuff so you can manage your own network. If you have a VLAN capable router you can connect directly to the ONT. In those cases they will indeed not support anything more than a single Ethernet connected computer.

I’m not sure how that’s affected if you also get their home phone or cable/streaming service since that’s all delivered over the same fibre drop.

That’s fair. I forget energy costs in Europe are significantly higher than I’m used to (like 400% or more for electricity compared to Canada) so that does change things a lot.

Anytime I’ve looked into it, energy efficient upgrades rarely pay for themselves if doing it solely for the energy savings. Requiring them would just increase the cost of home ownership. They do often justify the marginal cost increase compared to less efficient options, so if something needs to be done anyway it’s a good idea to go with the more efficient option.

Interestingly enough, Canada tends to offer a lot of grants/rebates for people to do energy efficiency upgrades to their house, but they don’t apply to rental properties. Seems like those kinds of things would be a big benefit for tenants that tend to be paying the utility bills.

There’s a few different things here that make clarity difficult. One is the precise definition of various techniques, for example:poaching water is not bubbling, simmering water is gentle bubbles, boiling water is bubbling heavily(some say “full rolling boil”, which is what boiling always is. Second is simply the name of the cooking vessel/equipment, griddle vs grill vs broiler, which is sometimes the same term used to describe the technique applied. You can grill a steak, but you wouldn’t say you ovened a roast. Last is that many terms are misused so much that it’s just become common parlance. Technically a grill is a device with grates and a radiant device that cooks food through a combination of conduction and radiation, usually powered by propane or natural gas. A BBQ is a similar object powered by wood, but it’s common for an outdoor grill to be referred to as a BBQ, though when used with the lid down is a little different than an open restaurant style grill since it acts a bit like an oven too.

Something kind of unique about UnRaid is the JBOD plus parity array. With this you can keep most disks spun down while only the actively read/written disks need to be spun up. Combine with an SSD cache for your dockers/databases/recent data and UnRaid will put a lot less hours(heat, vibration) on your disks than any raid equivalent system that requires the whole array to be spun up for any disk activity. Performance won’t be as high as comparably sized RAID type arrays, but as bulk network storage for backups, media libraries, etc. it’s still plenty fast enough.

I guess that works. There’s also Soda-Stream( and other carbonation systems) that just directly injects CO2 into a bottle. Then you can add whatever flavourings you like. Personally, I like doing something like 50/50 heavily carbonated water and fruit juice of choice.