Don’t worry! Synthetic milk is right around the corner (within a couple of decades), soon we’ll be able to save the cows. They’ll get to retire to a farm somewhere and live happily ever after.
Yeah, Remilk is building a big factory (“the world’s largest fermentation facility”) here in Denmark to produce synthetic milk, but I wasn’t aware if it was going to be used for consumer milk products straight away. Feels like it still needs some development.
Don’t worry! Synthetic milk is right around the corner (within a couple of decades), soon we’ll be able to save the cows. They’ll get to retire to a farm somewhere and live happily ever after.
Synthetic milk already sort of exists. Perfect Day Foods uses some sort of fermentation process.
Yeah, Remilk is building a big factory (“the world’s largest fermentation facility”) here in Denmark to produce synthetic milk, but I wasn’t aware if it was going to be used for consumer milk products straight away. Feels like it still needs some development.
The dairy and beef lobbies would like to have a word with you, if you’ll please just step a little to the right?