• ByteJunk@lemmy.world
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      7 days ago

      There’s a restaurant in France that’s been in the same family for 4 generations now, and they cook all meals in a stove just like this, with no pans.

      Yhey’ve been accumulating the juices and flavours all this time, and while it takes a long time to cook a dish, the taste is absolutely unique.

      Or so I’ve heard.