• bstix@feddit.dk
      link
      fedilink
      English
      arrow-up
      0
      ·
      1 year ago

      It’s just water and flavour. Nothing dangerous about it, except for the wooden stick.

      • MentalEdge@sopuli.xyz
        link
        fedilink
        English
        arrow-up
        1
        ·
        1 year ago

        Water is like the best environment there is for microorganisms.

        Freezing doesn’t make unsafe food safe, it can only keep already safe food, safe.

        If something frozen, anything, was unfrozen at any point, you can’t know for how long, or in what conditions. Hence, re-frozen products should not be consumed.