In Oslo for a few days, then passing through Arendal for a day.
Anything that I…
- Must see?
- Must do?
- Must eat?
Any recommended souvenirs to bring back to the land of sh.itjust.works? (I’ve already got some ammonium chloride licorice)
Would I be able to find dried lutefisk at this time of year, or is it seasonal?
Bislet Kebab is generally considered to be past its prime - I’m not sure I’d recommend it.
I’m usually happy with Mediterranean Grill in Torggata for my late night kebab needs, but it’s a competitive scene and they are probably not the best any more. I’ve heard good things about King Falafel in Brugata lately.