• chatokun@lemmy.dbzer0.com
      link
      fedilink
      English
      arrow-up
      9
      ·
      23 days ago

      Only way I’ve done em. I am basically incapable of standing in front of the same pot for 45 mins. Don’t get me wrong, I love cooking, but some of the really tedious styles, especially if also monotonous, I can’t do. I’d get distracted by something eventually.

      • RinseDrizzle@midwest.social
        link
        fedilink
        English
        arrow-up
        4
        ·
        23 days ago

        Standing? Naw, low & slow simmers fine with just occasional wang’jangling. Although it helps being close enough to catch a wiff for the reminder.

    • RBWells@lemmy.world
      link
      fedilink
      English
      arrow-up
      1
      ·
      23 days ago

      Slow cooker, on the back porch, if making a batch of them. Otherwise just low & slow in the skillet. A comment farther up says ‘many recipes call for sugar’ but I have never seen that. The onions that make your eyes water when you cut them, and a little salt & olive oil.

      • AA5B@lemmy.world
        link
        fedilink
        English
        arrow-up
        2
        ·
        23 days ago

        Adding sugar is “caramelize your onions in only 15 minutes with this one genius hack!”… the more clickbait headlines should help indicate which streamers are not worth watching/reading