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cm0002@mander.xyz to Memes@sopuli.xyz · 5 months ago

So Deep

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So Deep

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cm0002@mander.xyz to Memes@sopuli.xyz · 5 months ago
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  • Auster@thebrainbin.org
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    5 months ago

    What was the conclusion a commenter made again? Something about the common denominator between all societies is danger sticks and tasty doughs.

    • Tehhund@lemmy.world
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      5 months ago

    • Zorsith@lemmy.blahaj.zone
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      5 months ago

      Something about stabbing something and eating fried dough

  • witty_username@feddit.nl
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    5 months ago

    Frituro ergo sum

  • Zythox@lemmy.dbzer0.com
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    5 months ago

  • Remember_the_tooth@lemmy.world
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    5 months ago

    • cm0002@mander.xyzOP
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      5 months ago

  • Zachariah@lemmy.world
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    5 months ago

    Really? Those blind shrimp aren’t deep frying their food on the undersea volcanos? Are we sure?

    • lumpenproletariat@quokk.au
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      5 months ago

      If shrimp can fry rice, they can deep fry as well.

    • 🇰 🌀 🇱 🇦 🇳 🇦 🇰 🇮 @pawb.social
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      5 months ago

      Yeah, because it’s in water, not oil, it ain’t frying. It’s boiling.

      • Brgor@lemmy.zip
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        5 months ago

        The pressure at that depth allows the temperature to get way higher than 100°C, so I bet it probably is closer to frying than boiling.

        • Johandea@feddit.nu
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          5 months ago

          Pressure cooking is still boiling though

          • Brgor@lemmy.zip
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            5 months ago

            The pressure in your pressure cooker is only 15 psi which raises the boiling point of water to about 120°C, well bellow the temperature of a deep fryer at 175°C.

            The temperature of undersea vents can easily reach temperatures of over 300°C, which I would argue is more like frying.

            • athatet@lemmy.zip
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              5 months ago

              Changing the temp doesn’t change the way it’s cooked.

              • Brgor@lemmy.zip
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                5 months ago

                It literally does

                • athatet@lemmy.zip
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                  5 months ago

                  I don’t think so. I can bake things in my oven at like, so many different temps and they are all just baking.

      • Zachariah@lemmy.world
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        5 months ago

        And you’ve been down there to make sure they’re not using oil?

    • Apeman42@lemmy.world
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      5 months ago

      Not without a way to contain liquid fats underwater.

      • Zachariah@lemmy.world
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        5 months ago

        And you’ve been down there to check all their cooking containers?

      • essell@lemmy.world
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        5 months ago

        Whales seem to have mastered that!

  • Lost_My_Mind@lemmy.world
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    5 months ago

    I’ve always said something similar, but not about deep frying.

    I’ve always said it’s sticking weird things up your butt.

    You never see a bear out in the woods find a live mouse, and decide to stick it up it’s own ass. You just don’t see it. Exactly 0 bears have stuck a living mouse up their own butt.

    I can’t say the same for humans.

    • e0qdk@reddthat.com
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      5 months ago

      I don’t know about bears, but I wouldn’t it put it past a bonobo…

      Edit: Dolphins are also famously kinky and some of them would probably do it if they could.

    • Auster@thebrainbin.org
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      5 months ago

      Some random traveler:
      My milk is so far spoiled it has gone solid. But I can’t let it go to waste!

      Achievement unlocked Discovered cheese

      • Lost_My_Mind@lemmy.world
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        5 months ago

        Spoiled cow boob juice!

    • QuantumStorm@lemmy.world
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      5 months ago

      I believe there was recently a discovery of chimps shoving grass up their butts so the tips hang out the end.

      • nymnympseudonym@piefed.social
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        5 months ago

        Scientifically accurate

        https://www.sciencealert.com/chimpfluencers-are-sticking-grass-in-their-ears-and-butts-in-latest-viral-trend

    • wander1236@sh.itjust.works
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      5 months ago

      Technically we don’t know what every bear has or hasn’t done

      • JoeyHarrington@lemmy.ca
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        5 months ago

        100% incorrect

    • [object Object]@lemmy.ca
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      5 months ago

      I think animals are wise enough to understand most things don’t have a flared base

    • trxxruraxvr@lemmy.world
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      5 months ago

      For most animals with claws or hooves it would be extremely hard to do that without hurting itself in the process

    • tigeruppercut@lemmy.zip
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      5 months ago

      Elephants would probably try it but they can’t reach, so they get a friend to help

    • WorldsDumbestMan@lemmy.today
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      5 months ago

      I don’t think even humans want to do that.

  • yarrage@sh.itjust.works
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    5 months ago

    O really?

  • Krafty Kactus@sopuli.xyz
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    5 months ago

    Beer, bread, and deep frying. Deep fry bread in beer to achieve the ultimate Human Experience™

    • trxxruraxvr@lemmy.world
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      5 months ago

      For a quite wide definition of beer though

  • Grail@multiverse.soulism.net
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    5 months ago

    Y’all got any papers on one of the Australian Aboriginal societies deep frying?

    • St.Elsewhere@threads.net@sh.itjust.works
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      5 months ago

      Relatedly, there was a discussion here on Native Americans using seed oils for cooking that indicated that they did so rarely, if at all.

      But native Americans did harvest lard to make protein bars, so possibly animal fat frying

      • grue@lemmy.world
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        5 months ago

        I’m not sure I’d call any part of the process of making pemmican “frying.”

        • St.Elsewhere@threads.net@sh.itjust.works
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          5 months ago

          Certainly not. My point was solely that their only method of deep frying would have involved lard, and I can’t say either way whether they did so

  • ChicoSuave@lemmy.world
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    5 months ago

    The dividing line between civilization and beast is the Cornballer.

  • Boomer Humor Doomergod@lemmy.world
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    5 months ago

    Billy the Beef Tallow Boy lives in us all

  • TrackinDaKraken@lemmy.world
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    5 months ago

    “But, I don’t like…”

    “Ah, ah, ah–but, have you tried it deep-fried?”

    “Hmm… Ooo!”

    “Yep.”

  • chemical_cutthroat@lemmy.world
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    5 months ago

    This just in: Scotland new capital of Humanity!

    • ᓚᘏᗢ@piefed.social
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      5 months ago

      Not to diminish Scotlands’ clear achievments in this area, but I l’m pretty sure China was deep frying foods (and making iron…) several milennia before deep fried pizza and mars bars ever graced Scotlands munchy boxes.

  • WhiskyTangoFoxtrot@lemmy.world
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    5 months ago

    That and the cool S.

  • Klear@quokk.au
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    5 months ago

    Trying to figure out what separates us from other animals is a unique human trait.

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