I was making mediocre pasta bolognese for years and years until I found a very simple very delicious recipe and realized I was trying way way too hard with ingredients
Pasta with tomato sauce is my favorite dish, so I can cook some elaborate versions of it, but yeah, an all time favorite is still just purreed tomatoes, salt, pepper.
I omit the olives and use a 1:1 onion:pepper ratio, but it’s basically like this one
This recipe probably has a fine amount of veg as written, I just always think it needs more than it does and I don’t measure shit when I’m making sauce 👍
Thank you for the Pride well wishes to me specifically ☺️ My mediocre pasta dish is spaghetti with too many vegetables in the sauce
I was making mediocre pasta bolognese for years and years until I found a very simple very delicious recipe and realized I was trying way way too hard with ingredients
Pasta with tomato sauce is my favorite dish, so I can cook some elaborate versions of it, but yeah, an all time favorite is still just purreed tomatoes, salt, pepper.
I would like to try your mediocre pasta, please.
I omit the olives and use a 1:1 onion:pepper ratio, but it’s basically like this one
This recipe probably has a fine amount of veg as written, I just always think it needs more than it does and I don’t measure shit when I’m making sauce 👍
If you make me a sample, please include the olives.
“omit”, meaning olives are a standard ingredient in your parts? WTF.
Can’t speak for the other person, but I’m in Spain and black olives in spaghetti is very normal here :-)
Too many vegetables? No such thing. Just means it isn’t traditional but I’m sure it’s still delish!