with supply and demand and all… IM DEMANDING CANNED BREAD!! where’s the supply 🥺?
It replaces workers with robots so it would probably save money too.
I recall reading that part of why Japan has more vending machines and more variety is the ownership model. In the US vending machines are typically run by companies that service them and collect the revenue. But in Japan, they’re typically owned by the shops. So shops are more likely to put a variety of products from their store in the vending machines.
I also suspect a higher incidence of social anxiety increases the demand for them in Japan.
That’s just self checkout with fewer steps.
I guess that’s what any vending machine is though.
My company has a vending machine for computer accessories. For example, if you need a replacement mouse, just go over to the machine, wave your badge in front of the sensor, select the mouse, and wait for it to drop
We used to. They were called Vendo-mats. They had sandwiches and cakes and all kinds of things. They weren’t exactly vending machines in the sense that things would fall down. The food was behind a little door you’d open after paying. I’m too young to remember what the stuff tasted like, but it seemed pretty good because the food would always have to be put in the machines fresh every day.
The Horn and Hardart automat was an interesting bit of early 20th century Americana.
https://upload.wikimedia.org/wikipedia/commons/c/ce/Horn_%26_Hardart_automat.JPG
Just like the cake machines in the TVA break rooms!
as an elder millennial, I can say they were not that great. I enjoyed the novelty though.
Oh, we had something like this in college. The vendor would load up the… well, actually, it was more like a big version of those little coolers you see in the checkout line in grocery stores—the ones with the sodas and stuff in them. Anyway, the vendor would load them up every couple days. It’d have sandwiches, salads, puddings (which were actually really popular), sodas, Gatorade, water, and a bunch of other stuff. If we wanted something, we would just get it out, scan the barcode on the scanner attached to the handle, tap our phones or cards to pay, and be on our way.
the food would always have to be put in the machines fresh every day.
ate from these on a few occasions as a kid, and no, they were not fresh every day. I remember my mom sniffing egg salad sandwiches and throwing half the ones they purchased in the trash at a rest stop. also had them at rest stops in the UK in the late 80s as well. it was not great.
LOL. That was an assumption on my part. Eat at your own risk, huh?
definitely culinary roulette - ‘fast food’ ya know?
I’m seeing a lot of advanced retail in US vending machines - inside airports. Food, electronics, cosmetics, all kinds of stuff.
This hints at the problem. Airports have improved security and you have to spend money on a plane ticket to enter so they don’t suffer the same dystopia as public spaces in the US which are trashed and destroyed by any asshole coming through who doesn’t give a shit, including the extremely impoverished and homeless which as a category includes many drugged up people, congenital criminals, and mentally ill. There are some over generalizations here about Americans all having no respect for others and this isn’t fair. Most are wonderful people. But enough Americans suck that it spoils the party for everyone, and broken window syndrome is a thing.
Sidenote: Homelessness_in_Japan is really low because they made some serious efforts to tray and reduce it.
Homelessness in Japan is illegal, so people turn Internet cafe pods into “homes”.
I wonder if they’re including those that are living in internet cafes and such. I remember that being a pretty prevalent problem a bit back. Wikipedia says they counted it on 2007, but no notes of whether they continue to include them or not as homeless.
Not discounting their achievement though, they have their shit together, at least way more than the US
That’s interesting. It sounds like people are paying to be in those facilities, where they can get showers and food in addition to a place to be. Almost like everyone is tacitly okay with the arrangement. This is certainly not housing but neither is it exactly homelessness.
I’ll give that a read. There’s also almost no homelessness in San Francisco Chinatown, despite the rest of the city being an open sore. I’ve never heard the whole story about why but I think it’s a combination of active community development organizations offering low cost housing and cultural differences in how families work, how drugs are regarded, and what is permitted out in the open street.
Chinatown is a more unique environment. Lots of foot traffic, sidewalk vendors, and really tight knit community. Its not a scaleable solution though. Hard to make that kinda of super dense area everywhere
People in the US don’t respect others property. Look at any atm machine or vending machine. There’s no way these things wouldn’t be vandalized immediately.
This is the answer. Japan has a lot of respect for others (well, for other japanese at least), so these types of machines will last a lot longer; making the payoff more palatable.
Place a vending machine outside in America, and it’ll be vandalized in a week max.
Even in highly walkable cities, you don’t see vending machines. It has nothing to do with cars, it has to do with the culture of the US being one of disrespect most of the time.
Vandalize? … the entire machine would be stolen. Either by thieves wanting to steal the merchandise or money or both. Or a bunch of teens that would tie a chain to it and drag it to the end of town for fun.
Vending machines in the USA are common, but they are typically attached to an existing business. For instance, a Walmart or gas station will commonly host several machines in its entrance area.
Completely this. Americans don’t like letting other people have nice things. A vending machine would be vandalized, filled with glue as a TikTok prank, attempted to be stolen, and stop working within a few days.
Americans don’t really give a shit about other people. We’re more individualistic. You got yours? Good. Fuck everyone else. If we have to have protests and fundraising efforts to TRY to convince people to help others – we got a long way to go.
Japan is built on respect for your fellow man. You can leave your wallet out somewhere and someone would return it immediately.
Respect for your fellow Japanese man. They have a long way to go in the xenophobia angle.
Americans often don’t respect other Americans, NOR other countries. We also know xenophobia/racism well.
It’s a shame too because automats used to be a great way for urban poor to get low cost food. I know a vending machine isn’t the same as an automat but they are similar and would be treated similarly.
Respect for others property might follow respect for others but that’s not a popular concept in America
When I visited california, there was a mall with multiple vending machines like the one in the OP for various foods and icecreams.
Bet it was inside the mall, with a camera watching it. Japanese vending machines like the one mentioned can be just outside nbd.
They were in the hallways, not out on the street. I didn’t look for any cameras, but there wasn’t any security nearby that would’ve seen anyone vandalize them. If there were cameras, I can’t imagine it mean much to people wearing a mask.
I’m not saying vandalism isn’t more common in the US, I’m sure it is in compared to hyper-respectful Japan, but I don’t think it’s absolutely impossible to have these.
Growing up in the south eastern US vending machines were a common sight in a number of public spaces, and they were completely fine. No idea what third-world parts of the country the rest of these people grew up in.
Southeasterner here. That’s changed.
In the USA they lack the population density pressure to make it the most optimal solution of serving food, and the startup costs don’t justify changing from human labor to fully automated food sales. Also I bet the quality isn’t as good as you think it is from some preserved fried food wrapped in plastic.
Japan loves wrapping everything in plastic. They and the US were the only ones not to sign a promise reduce plastic usage. For all the appearances of Japan being eco conscious, they have this one big issue.
And whales.
Whale meat isn’t even that popular. Boomers just like it and like “pissing off the libs”. Younger generations don’t like it.
Your first sentence hit the nail on the head. Most Americans travel nearly exclusively in their car. Why would they get out of their car to use a vending machine when McDonald’s has a drive-thru? Or if they are willing to get out, why wouldn’t they just pick up fresher food from a restaurant? Moreover, mobile ordering has solved the issue of having to talk to people.
The US does have some vending machines like this, but pretty much exclusively in areas with very high foot traffic, like airports, train stations in major cities, etc.
Is that really what’s happening in the picture OP posted? Like someone puts foil wrapped morsels of… food in there once a week and the machine just keeps a couple hot and ready to go?
Seems very unappealing.
That said here in Australia the food you get at gas stations / road houses is more or less the same, just that there’s a person to heat it up and hand it to you.
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In the Netherlands Food Automats are still very popular
Wow. Those words are so wild that my mind just defaulted to thinking the image was AI generated.
I sure can’t wait to get my hands on a speciaaltje kassouffle.
Looks cool! How is the quality?
¥380 for yaki onigiri. That better not just be for one
In France they have this:
We have this:
and this:
I’ve been way for too long ! I only knew of Baguette and pizza vending machines. Things are evolving so fast. Today it’s potato and mushrooms, tomorrow it will be seeds to grow in your own garden !
We used to have cigarette vending machines here, but nooo, all the people worried about not dying of preventable diseases had to go and ruin the fun.
Love that Bill Hicks quip “i wasnt a heavy snoker. I go through two lighters a day, dude.”
Many countries still have ciggy vending machines.
Think about it realistically. Considering just food machines, what foods popular with Americans can realistically be sold out of a vending machine?
Popcorn is a clear winner. It can be made in advance, stored for a while, and then easily dispensed. Its profit margin is high. You can charge two dollars for a bag of popcorn that only cost you twenty cents in ingredients.
Packaged food like potato crisps is also a good idea for the same reason. You don’t even need to keep the vending machine heated. Similarly, cold drinks and ice cream can also be easily dispensed out of a cooled vending machine, although I don’t consider those different from “packaged food”.
But what other American classics are there to consider? Hamburgers are out immediately. They’re too complex to prepare fresh and most people wouldn’t buy a reheated frozen burger.
Hot dogs might be viable, but a machine that sells hot dogs can only see hot dogs due to the mechanical complexity. I think many people would also question the freshness of a vending machine hot dog unless you cooked it right in front of them and let them see it via a glass window. Additionally, a hot dog has a much lower profit margin. If you charge four dollars for a hot dog, it might cost nearly a dollar in ingredients along with the mechanical complexity of the machine. Most people would expect the machine to also dispense condiments like ketchup, mustard, and relish.
Pizza is also complex and would take several minutes to bake from fresh or reheat from frozen. I don’t think people would stand around for several minutes waiting for a machine to heat up pizza. Unless you can get the cooking time under sixty seconds, forget it. Pizza also traditionally baked at 700 degrees Fahrenheit, or 370 degrees Celsius. It’s not an easy to safely install a component that gets that hot in a machine. Pizza that is pre-cooked and kept warm tends to not taste very good.
Fried chicken tenders will lose their crispness over time, even when kept warm. There is no temperature you can keep fried chicken at where it will remain crisp for hours but also not overcook. Hot oil in a machine is a recipe for disaster. French fries are a possible inclusion (the machine in the post sells French fries), but Americans don’t really eat French fries on their own; they are usually served as a side dish along with something else.
Ideally, a machine should be loaded with frozen or pre-cooked food, which it merely keeps warm and dispenses to a buyer when purchased.
Think about Japanese food. Curry, in particular, can be served just barely hot and still delicious. Rice balls can be served refrigerated, as can cold Lawson sandwiches. Instant ramen is also popular, but that’s just packaged food that requires a hot water spigot. I argue that Japanese food in general is just more suitable to be served out of a vending machine.
When I was stationed at Camp Pendleton around 2003-ish, one of the barracks I was at had a pizza vending machine. It made cheese pizzas (maybe pepperoni too, but I am not sure) that were a little smaller than a frisbee and cost around $5 (at a time when the priciest McDonald’s value meal was almost $5). I never had any myself, but it did take a couple minutes to make and (if I remember correctly) the crust was mostly pre-made. Being able to watch the process (a crust drops onto the conveyor, a robot puts the sauce on, another robot puts the cheese on, another robot puts the toppings on (if any), the pizza is conveyored through the oven) would help occupy the customer’s time. If the crust is pre-made, you’re really just broiling the cheese and toppings to get them melty and hot.
I don’t think the pizza was too tasty or popular, but it was a convenient option if you were drunk.
It’s a lot more complex than an ordinary vending machine though. That increases costs. A curry machine is nothing more than a normal vending machine with a heater. A ramen machine is nothing more than a normal vending machine with a tap for hot water. Adjusted for inflation, the pizza machine would cost $8 for a small pizza. You can buy one from Little Caesar’s for the same price and it’s bigger and probably tastes better as well, since, as cheap at it is, the crust is at least fresh.
We have fish bait vending machines with worms in them
Japan has a lot of drink vending machines, but relatively few food or candy vending machines. This is actually an area where the United States performs strongly. That being said, Japan has a real number of strange vending machines.
I just loved the beer vending machines. Not as much as I would have as a teenager that looked 20 something but that’s why we can’t have nice things here
Too much reliance on cars for transportation and commerce built around that. Compared to Japan; we don’t have the opportunity for vending machines except when we are contained to a location without the ability to go to a store that isn’t that “far”. We have a larger scale of living; a half hour drive is normal to us, but a half hour drive for other countries is at the tipping point of finding a place to stay for the night and a vending machine selling a common foodstuff makes sense.
If you were forced to walk everywhere and “corner stores” were infrequent, vending machines would be far more common and worthwhile for owners of those machines.
I’m with you until the last paragraph. Corner stores are all over the place in Japan. It’s fantastic.
That is most likely the right answer.
I’m in Switzerland and we have vending machines (not as cool as the Japanese ones tho) because we walk past them everyday.
They are generally on the pavement near post offices, at train stations and other large public transportation places. For a time there was cigarettes vending machines near bars but I think those are now forbidden.
lol, I only know the selecta ones but I’ll try the wurstaumat next time I’m in the german part of the ruesti.
TBF I also felt Swiss people are much more trustworthy than most.
I even remember having going out for dinner and the person behind the counter asking what we ordered; seems like a lot of restaurant ordering systems don’t keep track of orders because you can trust people being honest when they re-state their order at the counter.
I’m from the Netherlands, also in a very walkable city (Utrecht), and students would vandalise vending machines if they existed!
Trust and respect are some of the core principles in Swiss education and society. There are those well known newspapers stands that always amaze tourists. They are not locked nor monitored but people still pay for the newspaper.
For the restaurants it can be true but most places will know what you had only because the cash register system works like that (like they take the order on a phone that automatically sends everything to the kitchen and till). It’s mostly because all the systems available on the market works like that.
But as everywhere, things are changing for the worse, there’s more and more violence, disrespect etc.
Fun fact, I once had French friends visiting and they saw a field where you can take fruits yourself, weight them and pay the according price. No human supervision, no cameras. They were amazed and told me “In France we wouldn’t pay for the fruits, steal the money box AND the weighting machine”
Factories I’ve worked at had vending machines filled with microwavable food (burritos, burgers, sandwiches, etc). All of it was pretty disgusting.
Exactly.
My thought when opening the post was basically, “Can you imagine the depths that American corporations would sink to in a market where they can totally conceal the flavor, size, quality, etc. of their products until after the sale, and not have anyone from the company present, making them totally immune to any negative feedback?”
Presumably the companies behind these things in Japan are at least delivering a somewhat acceptable food item. I wouldn’t be surprised in any way to find an American version of this thing dispensing literal dead rats.
My experience here. Had one a place I worked which did breakfast foods (yogurt, breakfast sandwiches, breakfast burritos , etc) with a small microwave slot to heat up after it vended. Food was absolutely gross and it was always dicey if anything it vended was still in date. Only nice thing was the front was see through so you could check which items had visible mold and avoid those…
Was cheaper than the cafe and had better hours (all of them) for my shift, but I don’t think the trade off of rolling the dice on food poisoning was worth it lol.
Reminds me of when I had a summer job in a Steel Mill. Two hotdogs for a dollar from a vending machine (AVI). I’d eat that almost every day.
Wash it down with some SQUINCHER
Squincher, that takes me back for sure.
